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LE COQ COOK AT HOME 

Finish-at-home meals perfect for the family night in
Easy to do meals to serve 4
Order now, finish later
Delivery between 3PM and 6PM

COOKING METHODS (1).jpg

Cooking instructions

BRESSE CHICKEN

AYLESBURY DUCK

DEBONED LEG OF LAMB

PORK BELLY PORCHETTA

WHOLE SNAPPER

Who Are We
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758 Darling Street, Rozelle NSW 2039
(02) 9818 4333
lecoqrotisserie@gmail.com

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